Begonia Bar & Bistro presents a culinary journey that blends traditional flavors with a modern twist. The menu opens with a selection of appetizers, featuring locally sourced ingredients that are both fresh and vibrant. Signature starters include crispy calamari with a tangy dip, and a unique beetroot and goat cheese salad, offering a delightful combination of textures and tastes.
The main course section is a testament to the bistro’s commitment to excellence, with a variety of dishes catering to both meat lovers and vegetarians. The highlight is the grilled salmon with a herb crust, served alongside seasonal vegetables. Vegetarian guests can indulge in the mushroom risotto, enriched with truffle oil and parmesan, ensuring a rich and satisfying experience.
To conclude, the dessert offerings are a perfect blend of classic and contemporary. The chocolate fondant, with its gooey center and a scoop of vanilla ice cream, is a must-try. For those seeking a lighter option, the citrus tart, with its zesty filling and buttery crust, provides a refreshing finish to a memorable dining experience. Each dish is carefully crafted to ensure a balance of flavors, making Begonia Bar & Bistro a culinary destination for all palates.
Starters
Item | Price |
---|---|
Bruschetta | 20 TL |
Carpaccio | 35 TL |
Caprese Salad | 25 TL |
Insalata Mista | 25 TL |
Gamberoni al Ajillo | 45 TL |
Hummus | 20 TL |
Babaganoush | 20 TL |
Muhammara | 20 TL |
You may Also be Interested in: La Pizza Restaurant Menu Antalya Turkey
Pasta
Item | Price |
---|---|
Spaghetti alla Carbonara | 40 TL |
Fettuccine Alfredo | 40 TL |
Lasagna | 50 TL |
Ravioli al Forno | 45 TL |
Spaghetti alle Vongole | 45 TL |
Penne Alla Vodka | 45 TL |
Spaghetti Bolognese | 40 TL |
Pizza
Item | Price |
---|---|
Margherita | 35 TL |
Marinara | 30 TL |
Diavola | 40 TL |
Quattro Formaggi | 45 TL |
Funghi | 40 TL |
Prosciutto e Funghi | 45 TL |
Pepperoni | 40 TL |
Vegetariana | 40 TL |
Also Visit: Ristorante Verona Restaurant Menu – Antalya Turkey
Main Courses
Item | Price |
---|---|
Filetto di Manzo al Tartufo | 85 TL |
Salmone al Forno | 65 TL |
Branzino al Sale | 65 TL |
Gamberi alla Griglia | 55 TL |
Cotoletta alla Milanese | 55 TL |
Chicken Shish Kebab | 40 TL |
Beef Shish Kebab | 45 TL |
Lamb Shish Kebab | 50 TL |
Desserts
Item | Price |
---|---|
Tiramisu | 25 TL |
Panna Cotta | 25 TL |
Gelato | 15 TL |
Profiteroles | 35 TL |
Cassata Siciliana | 35 TL |
Baklava | 20 TL |
Turkish Delight | 15 TL |
Ice Cream | 15 TL |
Also Checkout: Minty Lounge KonyaaltI Restaurant Menu – Anatalya Turkey
Drinks
Item | Price |
---|---|
Soft Drinks | 10 TL |
Beer | 15 TL |
Wine by the glass | 25-35 TL |
Wine by the bottle | 100-200 TL |
Cocktails | 35-55 TL |