Düş Molası Restaurant, located in the vibrant heart of Zonguldak, Turkey, is a culinary gem known for its delightful fusion of traditional Turkish cuisine with modern culinary techniques. The restaurant’s cozy and contemporary setting provides the perfect backdrop for a dining experience that is both comfortable and sophisticated. With its inviting ambiance and stylish decor, Düş Molası is an ideal spot for both casual diners and food connoisseurs looking to explore the depths of Turkish gastronomy.
The menu at Düş Molası Restaurant is a showcase of the rich and diverse flavors of Turkey. It features a wide range of dishes, from succulent kebaps and grilled meats to a variety of vegetarian options and delectable mezzes. Each dish is crafted with the freshest ingredients, ensuring a burst of authentic flavors in every bite. Additionally, the restaurant offers a selection of homemade desserts and beverages, providing the perfect end to a memorable meal. Whether it’s for a quick lunch or a leisurely dinner, Düş Molası offers an exceptional dining experience that highlights the best of Turkish cuisine.
Appetizers
| Appetizer | Description | Price |
|---|---|---|
| Humus | A chickpea dip with tahini, lemon juice, and garlic. | 15 TL |
| Baba Ganoush | A roasted eggplant dip with tahini, lemon juice, and garlic. | 15 TL |
| Meze Pide | A pide filled with a variety of meze, such as hummus, baba ghanoush, and tzatziki. | 20 TL |
| Patlıcan Salatası | A salad made with roasted eggplant, tomatoes, onions, and parsley. | 15 TL |
| Karışık Izgara | A mixed grill platter of lamb, beef, chicken, and vegetables. | 40 TL |
Kebabs
| Kebab | Description | Price |
|---|---|---|
| Adana Kebab | A spicy kebab made with ground beef, tomatoes, and spices. | 25 TL |
| Urfa Kebab | A kebab made with ground lamb, tomatoes, and spices. | 25 TL |
| Iskender Kebab | A kebab made with grilled lamb, tomatoes, yogurt, and garlic sauce. | 30 TL |
| Pide Kebab | A pide filled with kebab meat, tomatoes, and spices. | 30 TL |
| Tavuk Kebab | A kebab made with grilled chicken, tomatoes, and spices. | 25 TL |
| Köfte Kebab | A kebab made with meatballs, tomatoes, and spices. | 25 TL |
| Et Döner | A rotating spit of grilled lamb or beef. | 25 TL |
| Tavuk Döner | A rotating spit of grilled chicken. | 25 TL |
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Pide
| Pide | Description | Price |
|---|---|---|
| Su Boregi (Spinach Pide) | A pide filled with spinach, feta cheese, and spices. | 15 TL |
| Kasarli Pide (Cheese Pide) | A pide filled with cheese, parsley, and spices. | 12 TL |
| Kiymali Pide (Meat Pide) | A pide filled with ground beef, onions, and spices. | 17 TL |
| Lahmacun Pide (Spicy Flatbread with Minced Meat and Tomatoes) | A pide made with a thin, crispy crust topped with minced meat, tomatoes, and spices. | 15 TL |
| Karniyarik Pide (Stuffed Eggplant Pide) | A pide filled with roasted eggplant, onions, tomatoes, and spices. | 18 TL |
| Karidesli Pide (Shrimp Pide) | A pide filled with shrimp, onions, tomatoes, and spices. | 20 TL |
| Mantarli Pide (Mushroom Pide) | A pide filled with mushrooms, onions, tomatoes, and spices. | 16 TL |
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Lahmacun
| Lahmacun | Description | Price |
|---|---|---|
| Lahmacun | A flatbread topped with minced meat, tomatoes, and spices. | 15 TL |
| Lahmacun Special | A lahmacun topped with minced meat, tomatoes, spices, and cheese. | 17 TL |
| Lahmacun Vegetarian | A lahmacun topped with vegetables, tomatoes, and spices. | 15 TL |
Drinks
