Komposto Turk Mutfagi in Izmir, Turkey, is a culinary gem that offers a unique dining experience with its authentic Turkish cuisine. Nestled in the heart of Izmir, this restaurant is renowned for its dedication to traditional flavors, featuring a menu that takes diners on a gastronomic journey through Turkey’s rich culinary heritage. The ambiance of Komposto Turk Mutfagi is a blend of modern and traditional Turkish decor, creating a warm and welcoming atmosphere that complements the dining experience.
The menu at Komposto Turk Mutfagi is a delightful showcase of Turkish gastronomy, meticulously crafted to cater to a variety of tastes. From classic mezes to hearty main courses, each dish is prepared using fresh, locally sourced ingredients, ensuring the highest quality and flavor. Signature dishes include succulent kebabs, savory casseroles, and delectable seafood, each presented with a contemporary twist. The restaurant also offers a selection of fine Turkish wines and traditional desserts, making it an ideal destination for both casual diners and gourmet enthusiasts looking to explore the depths of Turkish cuisine.
Menu
Appetizers
Baba ganoush Levantine or indian cuisine appetizer of baked eggplant and sesame paste
Appetizer
Description
Price
Meze Pâte
A selection of Turkish appetizers, including hummus, baba ghanoush, and cacik.
35 TL
Hummus
A creamy chickpea dip.
15 TL
Baba Ghanoush
A smoky eggplant dip.
15 TL
Cacık
A yogurt and cucumber dip.
15 TL
Pide
A Turkish flatbread filled with cheese, meat, or vegetables.
25 TL
Lahmacun
A Turkish pizza topped with ground beef, onions, and tomatoes.
25 TL
Izgara Köfte
Grilled meatballs.
25 TL
Karniyarik
Stuffed eggplant with minced meat and tomato sauce.
