Primi Balat Restaurant Menu Istanbul Turkey

Primi Balat, nestled in the historic heart of Istanbul, Turkey, offers a culinary journey that blends traditional Turkish flavors with modern twists. The restaurant’s ambiance, reminiscent of Istanbul’s rich cultural heritage, provides a cozy and inviting setting for diners. The menu at Primi Balat is a vibrant showcase of local ingredients and classic Turkish dishes, reinvented with contemporary flair. Patrons can savor a variety of starters, including the famed mezes, which are perfect for sharing. Main courses range from succulent grilled meats to exquisitely prepared seafood, each dish bearing the unique touch of Primi Balat’s skilled chefs. The restaurant also caters to vegetarians with a selection of creative, vegetable-based dishes.

Desserts at Primi Balat are a highlight, featuring a delightful array of traditional Turkish sweets, such as baklava and künefe, alongside innovative creations. Each dessert is a work of art, crafted to offer a perfect end to the dining experience. The restaurant’s commitment to quality extends to its beverage selection, boasting an array of fine Turkish wines and traditional drinks that complement the flavors of the meals. Primi Balat’s attentive service and the warmth of its staff add to the overall exceptional dining experience, making it a must-visit destination for food enthusiasts in Istanbul.

Menu

Appetizers

Mozzarella Sticks
AppetizerDescriptionPrice
BruschettaToasted bread with tomato, garlic, and basil.18 TL
CarpaccioThinly sliced beef with lemon, Parmesan cheese, and arugula.30 TL
FocacciaA flatbread with olive oil, herbs, and cheese.18 TL
Mozzarella SticksMozzarella cheese sticks served with marinara sauce.25 TL
Calamari FrittiFried calamari rings served with marinara sauce.35 TL
AranciniRice balls stuffed with mozzarella cheese and tomato sauce, then coated in breadcrumbs and fried.25 TL
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Pasta

Fettuccine Alfredo
PastaDescriptionPrice
Spaghetti alla CarbonaraSpaghetti with bacon, eggs, and Parmesan cheese.30 TL
Fettuccine AlfredoFettuccine with cream sauce and Parmesan cheese.30 TL
LasagnaLasagna with meat sauce and béchamel sauce.40 TL
RavioliRavioli filled with meat or cheese and served in a tomato or cream sauce.35 TL
Penne all’ArrabbiataPenne with spicy tomato sauce.30 TL
Spaghetti alle VongoleSpaghetti with clams in a white wine sauce.40 TL
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Pizza

Quattro Formaggi Pizza
Quattro formaggi pizza and a woman hand taking one pizza slice, on an orange seamless background. Flat lay with 4 cheese pizza. Delicious Italian food.
PizzaDescriptionPrice
Margherita PizzaPizza with tomato sauce, mozzarella cheese, and basil.25 TL
Pepperoni PizzaPizza with tomato sauce, mozzarella cheese, and pepperoni.30 TL
Quattro Formaggi PizzaPizza with tomato sauce, mozzarella cheese, Parmesan cheese, gorgonzola cheese, and fontina cheese.35 TL
Funghi PizzaPizza with tomato sauce, mozzarella cheese, and mushrooms.30 TL
Diavola PizzaPizza with tomato sauce, mozzarella cheese, and spicy salami.35 TL
Prosciutto Funghi PizzaPizza with tomato sauce, mozzarella cheese, prosciutto, and mushrooms.35 TL

Desserts

Panna Cotta
DessertDescriptionPrice
TiramisuA classic Italian dessert made with ladyfingers soaked in coffee and layered with mascarpone cheese and chocolate.25 TL
GelatoItalian ice cream made with fresh fruit and cream.15 TL
CannoliA Sicilian pastry filled with ricotta cheese, chocolate chips, and candied orange peel.20 TL
ProfiterolesCream puffs filled with vanilla ice cream and topped with chocolate sauce.25 TL
Panna CottaA creamy Italian dessert made with milk, cream, sugar, and vanilla.25 TL