The Ruby Restaurant is one of the best dining establishments in Istanbul, Turkey. Ruby Restaurant’s location is one of its highlights. There is a stunning view of the Bosporus Strait and the city skyline from the restaurant. Aside from great food, impeccable service, and stunning views, it’s also one of the best restaurants in the city. With a stunning view of the Bosphorus Strait, this restaurant offers a dining experience unlike any other in the city.
Turkish and Mediterranean cuisine is served on the restaurant’s menu. Fresh ingredients and skilled chefs combine to make succulent seafood and tender meat dishes. Sea bass with pan-seared sauce, grilled octopus, and slow-cooked lamb shank are some of the restaurant’s signature dishes. To ensure well-balanced and delicious flavors, these dishes are carefully prepared.
Restaurant interiors are elegant and sophisticated, with a warm, welcoming feel. There is also a beautiful terrace that is perfect for enjoying a cocktail or a glass of wine in the evenings while enjoying the stunning views of the city that can be seen from the restaurant.
This unique dining establishment in Istanbul, Turkey, Ruby Restaurant, offers a memorable dining experience. You can enjoy a romantic dinner with a loved one or celebrate a special occasion with its delicious food and outstanding service. There is no place better than Ruby Restaurant, whether you are a local or a tourist.
Ruby Restaurant Main Course Menu
| Menu | Price |
|---|---|
| SEA BASS CASSEROLE (2 pax) Mushroom, garden tomato, garlic, bay leaf, green pepper, parsley & lemon | 1020₺ |
| GRILLED SEA BASS Mushroom, grilled zucchini, tourne potato, tomato concasse & lemon | 550₺ |
| GRILLED SALMON STEAK Purslane, orange fillets, cherry tomato, black currant, pine nuts, fresh potato & caper sauce | 520₺ |
| POUNDED CHICKEN WITH FRESH HERBS Persian rice with mushroom, seasonal vegetables & pita bread | 440₺ |
| ASADO BEEF RIBS Lemon mashed potatoes, root vegetables with red wine sauce | 490₺ |
| LAMB SHANK & EGGPLANT PURÉE Roasted eggplant purée | 520₺ |
| CHATEAUBRIAND (420 gr. / 2 pax) Bearnaise sauce, lemon mashed potato, spinach with mushroom & orzo risotto | 1400₺ |
| LAMB TANDOORI Slow cooked juicy lamb leg & stuffed rice wih peanuts | 520₺ |
| YOGHURT KEBAB Crispy butter pita bread, farm yoghurt & garden tomato sauce | 540₺ |
| GRILLED LAMB CHOPS Fondant potato, artichoke barigoule & baby vegetables in clarified butter | 560₺ |
| THIN BEEF SLICES Grilled beef slices, baby arugula & shaved parmesan | 500₺ |
| VEAL SHASHLIK Bulgur pilaf with vegetables | 520₺ |
| VEAL MEDALLION Mountain mushroom, capia pepper, caramelized onions, spicy butter sauce | 520₺ |
Ruby Desserts Menu
| Menu | Price |
|---|---|
| CHOCOLATE SOUFFLÉ Cream with liqueur & vanilla ice cream | 180₺ |
| ‘MARAŞ’ ICE CREAM & ‘PİŞMANİYE’ Forest berries & green pistachio | 180₺ |
| CRISPY PUMPKIN & WALNUT DUET Cracked walnut, tahini & clotted cream | 180₺ |
| PROFITEROLE Chocolate sauce & green pistachio | 180₺ |
| TIRAMISU Mascarpone, ladyfingers, amaretto, espresso & Kahlua | 180₺ |
| SEMIFREDO White chocolate, orange, almond, raspberry coulis | 180₺ |
| LEAF QUINCE WITH SAFFRON Antep pistachio & vanilla ice cream | 180₺ |
| CHEESECAKE Forest berries & black currant | 180₺ |
Ruby Pasta and Risotto Menu
| Menu | Price |
|---|---|
| PORCINI MUSHROOM RISOTTO Porcini mushroom, butter & crispy parmesan | 520₺ |
| PORCINI MUSHROOM RISOTTO Porcini mushroom, butter & crispy parmesan | 520₺ |
| SPAGHETTI AGLIO A OLIO Olive oil, parsley, garlic, vegetable juice & Mexican pepper | 460₺ |
| VEAL ‘MANTI’ Strained farm yoghurt & spicy butter sauce | 400₺ |
| VEGETABLE PENNE Garden tomato sauce, garlic, mushroom, pepper & parsley | 440₺ |
| TRUFFLE LINGUINE Black truffle zest, truffle purée, cream sauce & mill pepper | 720₺ |
Ruby Restaurant Starters and Soup Menu
| Menu | Price |
|---|---|
| VEAL CARPACCIO Baby arugula, roasted peanut, parmesan & honey-rosemary sauce | 400₺ |
| MEAT STUFFED CHARD ROLLS Yoghurt sauce with dill | 360₺ |
| PARMESAN, ARUGULA & TOMATO SALAD Arugula, tomato concasse, shaved parmesan, hazelnut, radish & pomegranate-citrus dressing | 340₺ |
| QUINOA SALAD Lettuce, fresh mint, cucumber, tomato concasse, avocado slices, mozzarella cubes, parsley, pomegranate & olive oil-lemon dressing | 360₺ |
| SEA BASS & SALMON CARPACCIO Julienne black zucchini, arugula, lime zest, currant-ginger sauce | 380₺ |
| GRILLED JUMBO SHRIMP Stewed mushroom, grilled lime & butter sauce | 480₺ |
| SHRIMP & AVOCADO ON ARTICHOKE Marinated shrimp, avocado, cabbage, olive oil artichoke | 460₺ |
| TUNA TARTARE Tuna & avocado cubes, capers, coriander, guacamole, wasabi sauce with soy | 460₺ |
| CRISPY PEKING DUCK & AVOCADO ROLL Avocado flavored with oyster sauce, ginger, fresh herbs & soy sauce with wasabi | 360₺ |
| GRILLED ‘ÇANAKKALE’ OCTOPUS LEGS Baby arugula & warm potato salad with mustard seeds | 480₺ |
| FISH SOUP | 300₺ |
Ruby Restaurant Shareable Menu
| Menu | Price |
|---|---|
| ROASTED EGGPLANT PASTE | 180₺ |
| HUMMUS | 180₺ |
| ‘KISIR’ WITH POMEGRANATE SAUCE | 170₺ |
| ROASTED CUMIN ROOT VEGETABLES | 170₺ |
| ZUCCHINI-CARROT PATTIES & CRISPY VEGGIES | 180₺ |
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